1 I used to eat Bourbon biscuits and Custard Creams in similar ways, though they were just poor substitutes for custard tarts.

2 Perhaps I'd better put the kettle on and crack open a packet of my finest custard creams.

3 And the title of the most dangerous biscuit belongs to the humble custard cream.

4 A rectangular piece of pastry made with crisp, flaky layers filled with custard cream.

5 Last Thursday, on This Week, Andrew Neil jokily referred to his co-hosts Diane Abbott and Michael Portillo as "the chocolate Hobnob and custard cream of late-night telly".