| 释义 |
Related topics: Food, dishgam·mon /ˈɡæmən/ noun [uncountable] British EnglishDFF meat from a pig’s leg, preserved using salt 腌猪腿 → bacon gammon steak 猪腿排Examples from the Corpusgammon• Ideal for serving with chicken, gammon, pork or sausages.• Luncheon: Hot gammon, cabbage, sauté potatoes.• Ideal served with hot or cold sliced meats such as duck, pork, gammon, turkey or chicken.• Serve the gammon warm or cold with pickled pears.• Turn the gammon over once during cooking.gam·mon nounChineseSyllable meat salt from a leg, pig’s Corpus preserved using |