1 Fold in the double cream and dissolved gelatine.

2 Serves 4 1 Lightly beat the double cream until holding soft peaks.

3 Whisk the double cream with the honey and whisky to form soft peaks and serve with the pudding.

4 Greek yogurt contains much less fat than double cream.

5 Then add the double cream and mix well.

6 Double cream contains approximately twice the quantity of fat-soluble vitamins as single cream.

7 All Rocombe Farm ice-cream is made with whole milk and double cream from the farm's organic-fed Jersey herd.

8 Cut down on all fats, particularly those from animal sources especially lard, suet, double cream and full-fat cheeses.

9 They were making it from a tin of clams, a tin of sweetcorn, garlic and a carton of double cream.

10 Instead of the soured cream, you could always try using some fresh extra thick cream or double cream.

11 Once the rice granules are soft and the liquid has more or less evaporated, add the remaining double cream and the rosewater.